Produce of more than one Country.

Ingredients: Fenugreek Seeds, Asafoetida Gum.

Other Names: Poor Mans Saffron, Sticking Gum, Devils Dung

 Add to vegetables, especially vegetable soups, and vegitarian dishes like dhals or spicy potato and aubergine dishes. Very small quantities can be added to pickles, sauces and chutneys. Use very little when adding to dishes as the powder has a very strong odour. Rub a grill lightly with a piece of asafoetida before cooking meats.

Do not be put off by its stong odour .. this will disappear during cooking.

Store in a screw top container as the smell can dominate other spices.